Chef Tim Creehan's recipe for Mesquite Turkey using Mesquite Grill Plus.

Click here for Chef Tim Creehan's Profile

Ingredients

1 thawed whole turkey (12-15 lbs)
1 cup Mesquite Grill Plus (Original or Herb Garlic can be substituted if desired)

Procedure

Chef Tim Creehan's recipe for Mesquite Grilled Chicken with Feta Cheese Corn Salsa using Mesquite Spice Grill Plus.

Click here for Chef Tim Creehan's Profile

Ingredients

4 (7 oz) skinless, boneless chicken breasts
4 tbsp Mesquite Grill Plus
1 diced red onion
1 cup corn, cut off the cob
1 diced tomato
1 finely diced jalapeno pepper
1/2 bunch finely chopped cilantro
1 cup crumbled feta cheese