Posted on November 7, 2008 by Destination Chefs, Filed under:
Chef Tim Creehan's recipe for Chargrilled Lemon Pepper Grouper using Lemon Pepper Grill Plus.
Click here for Chef Tim Creehan's Profile
Ingredients
4 7-8 oz yellowfin grouper fillets
8 tbsp Lemon Pepper Grill Plus
Steamed rice
Procedure